The rest of my plans for tonight:

[matt_doyle]

3/4ths of a lb. of bottom round steak, cubed.
1 small white onion, minced.
5 cloves garlic, chopped and crushed.
4 oz. chopped mushrooms.
16 oz. tomato sauce
16 oz. water
1 tbsp. A1 steak sauce
1 tsp. worcestershire sauce

unmeasured small quantities of basil, oregano, fresh parsley, sage, cilantro, Old Bay, sweet paprika, & red pepper flakes.

All tossed in the slow cooker and left to simmer for a late dinner tonight.  Possibly to be served over noodles, with parmesan.